Simple and tasty mushrooms roasted in a balsamic-soy and garlic sauce!
Ingredients
2 lbs mushrooms
1 tbsp extra virgin olive oil
3 tbsp balsamic vinegar
2 tbsp soy sauce
3 cloves garlic, chopped
½ tsp thyme, chopped
salt & pepper to taste
Directions
1
Toss the mushrooms in the oil, balsamic vinegar, soy sauce, garlic, thyme, salt and pepper, arrange in a single layer on a baking pan and roast in a preheated 400F/200C oven until the mushrooms are tender, about 20 minutes, mixing halfway through.
Ingredients
Ingredients
2 lbs mushrooms
1 tbsp extra virgin olive oil
3 tbsp balsamic vinegar
2 tbsp soy sauce
3 cloves garlic, chopped
½ tsp thyme, chopped
salt & pepper to taste
Directions
Directions
1
Toss the mushrooms in the oil, balsamic vinegar, soy sauce, garlic, thyme, salt and pepper, arrange in a single layer on a baking pan and roast in a preheated 400F/200C oven until the mushrooms are tender, about 20 minutes, mixing halfway through.