A fast and easy tofu satay with a lip-smacking peanut sauce!
In a bowl, mix together soy sauce, maple syrup, peanut butter and sriracha sauce.
Cut the tofu into 6 strips. Thread the tofu strips onto the skewers and brush with marinade.
Preheat the BBQ to medium-high and oil the grill. Grill the skewers for 5 to 10 minutes turning and brushing with marinade halfway through grilling time. Serve with the remaining marinade
Ingredients
Directions
In a bowl, mix together soy sauce, maple syrup, peanut butter and sriracha sauce.
Cut the tofu into 6 strips. Thread the tofu strips onto the skewers and brush with marinade.
Preheat the BBQ to medium-high and oil the grill. Grill the skewers for 5 to 10 minutes turning and brushing with marinade halfway through grilling time. Serve with the remaining marinade